| Feature | Details |
|---|---|
| Electric Power (KW) | 1.5 KW |
| Certification | ISO |
| Bowl Volume | 30 Ltr |
| Mixing Speed | > 500 RPM |
| Warranty | 1 Year |
| Capacity | 50 Kg |
| Power Source | Electric |
| Modes of Speed | One |
| Country of Origin | Made in India |
| Material | Stainless Steel |
| Usage/Application | Commercial / Large |
| Used for Making | Croissant |
- Plot No. 62/14, Phase – 1, G.I.D.C, Vatva, Ahmedabad (Gujarat)
- Call Us
+91-9510249096
- Send Your Email at
info.penguinmech@gmail.com
Commercial Dough Sheeter Machine 50 Kg
Commercial Dough Sheeter Machine 50 Kg Manufacturers in India
Penguin Engineering is a leading manufacturer of commercial dough sheeter machine 50 Kg, a specialized and essential piece of equipment employed in commercial kitchens and bakeries, specifically designed to streamline the process of rolling out and flattening the dough to achieve a consistent thickness. This versatile machine caters to the diverse requirements of baked goods, including pastries, pizzas, bread, and it excels in crafting delicate and exquisite croissants. Equipped with a strong 1.5 KW electric power, this machine operates with efficiency and power. It holds the prestigious ISO certification, ensuring top-notch quality and adherence to international standards.
The substantial 30 Ltr bowl volume provides ample space for large-scale dough preparation, while the mixing speed surpasses 500 RPM, facilitating rapid and thorough mixing to achieve optimal dough consistency. With a 1-year warranty, the machine offers reliability and assurance for its users. Boasting a capacity of 50 Kg, it is well-suited for high-volume dough processing in commercial and large-scale baking operations. Operating on electric power, it ensures a consistent and reliable power source for continuous operation. The single speed mode simplifies operation while guaranteeing uniform results.
What sets the Machine apart is its strong construction, made from stainless steel that guarantees durability and resistance to damage. The machine is also easy to maintain, making sure long-term reliability with minimal downtime. Invest in the Sheeter Machine today and take your business to new heights with enhanced dough preparation, consistent product quality, and reduced labor costs.
- Rollers: Dough sheeters consist of two or more rotating rollers made of stainless steel or food-grade materials. These rollers compress and flatten the dough uniformly.
- Adjustable Thickness Settings: They come with adjustable settings to control the thickness of the dough sheet, allowing for customization based on the recipe or baking requirements.
- Different Roller Types: Some machines have various roller types for specific dough types, such as smooth rollers for general use and textured or grooved rollers for specific dough textures or applications.
- Width Adjustment: Capability to adjust the width of the dough sheet, catering to different batch sizes or specific baking needs.
- Safety Features: Incorporation of safety mechanisms like emergency stop buttons, protective guards, and sensors to ensure safe operation and prevent accidents.
- Material and Build Quality: Built with durable, food-safe materials, such as stainless steel, ensuring hygiene and longevity in high-usage environments.
- Ease of Cleaning: Design features that facilitate easy cleaning and maintenance, such as removable parts and smooth surfaces.
- Speed Control: Variable speed settings to regulate the pace at which the dough passes through the rollers, allowing for different dough consistencies and optimal processing.
- Portability and Space Efficiency: Some models are designed to be compact and easily movable within a workspace, catering to smaller bakeries or kitchens.
- Versatility: Some advanced models may offer additional attachments or functionalities, such as cutting attachments or reversible sheeting to handle various dough types and recipes.
- Automation and Programmability: Advanced models might include programmable settings for thickness, speed, and other parameters, streamlining the production process and ensuring consistency.
- Noise Level: Efforts to reduce noise during operation for a more comfortable working environment.
